Frozen food and fresh produce industry at the refrigeration forum in Wilhelmshaven – frozen food sector focuses on artificial intelligence (AI)
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Xpert.Digital bei Google bevorzugenⓘPublished on: November 28, 2023 / Updated on: December 7, 2023 – Author: Konrad Wolfenstein

Fresh and refrigerated logistics rely on artificial intelligence (AI) – Image: remik44992|Shutterstock.com
🧊❄️ In short: The frozen food and fresh produce industry gathered for the KÄLTEFORUM logistics conference
📆 Event overview
On November 7th and 8th, 2023, the frozen and fresh food industry met for the KÄLTEFORUM logistics conference in Wilhelmshaven. This annual congress promotes exchange between industry, retailers, and logistics service providers in the temperature-controlled food sector. The meeting was organized by the German Frozen Food Institute (dti) and the Association of German Cold Storage and Refrigerated Logistics Companies (VDKL). Over 200 participants discussed important topics such as climate protection and sustainability in frozen food logistics, while expert presentations provided essential impetus for industry-wide progress.
🌱 Focus on climate protection and sustainability
dti Managing Director Sabine Eichner emphasized the importance of the KÄLTEFORUM for climate protection and sustainability in frozen food logistics and appealed to policymakers to ensure clearer framework conditions and more effective funding programs. Jan Peilnsteiner, Managing Director of the VDKL, praised the diverse program with its expert topics and company presentations and announced the next conference for 2024. The KÄLTEFORUM has established itself as a central industry meeting point and underscores the frozen food sector's commitment to actively shaping this transformation.
⚡️🤖 Optimizing energy costs using artificial intelligence (AI)
🏭 Innovative approaches through incentives
To strive for a leading role in the energy transition for the frozen food industry means being innovative and breaking new ground. This is precisely what Torge Lahrsen and Daniel Ehnes, the founders of the startup encentive, intend to do. Their vision is to use artificial intelligence (AI) to optimize energy consumption and thus make a tangible contribution to environmental protection and cost reduction in the frozen food sector.
📊 Energy efficiency at the Refrigeration Forum
During the renowned KÄLTEFORUM, Lahrsen and Ehnes presented their pioneering concept, demonstrating how companies can significantly reduce their energy costs while simultaneously achieving their climate goals sustainably. They emphasized the importance of their platform, which is not limited to a single system but functions across manufacturers. The system's particular strength lies in the intelligent integration of cooling and heating processes, which directly impacts energy demand and can thus significantly optimize network costs and energy procurement.
🚀 Revolutionary industry concept
Encentive's concept could be revolutionary for the industry, as it takes into account the complex demands of the energy markets and the resulting challenges for refrigeration technology. Through intensive analysis of energy consumption and operational data, predictive maintenance can be planned using AI, thereby identifying energy efficiency and savings opportunities. This could prevent refrigeration systems from consuming unnecessary energy in the future.
🔌 Real-time optimization and sustainable economy
The intelligent platform enables real-time optimization, thereby creating added value for the entire supply chain – from producers and warehouse operators to end consumers. This is because it not only reduces energy consumption but also addresses the growing need for sustainable and climate-friendly business practices.
💼 Business model and integration into the energy system
Encentive's business model was designed to integrate seamlessly into the existing energy system, thereby generating a broader benefit. By optimizing energy procurement, this technology can enable companies to achieve lower energy prices and thus gain a competitive advantage.
📈 Scalability and continuous improvement
Lahrsen and Ehnes also emphasize that the scalability of their approach is a crucial factor. The platform is designed to expand with the growth and changing needs of the frozen food industry. Furthermore, the system is designed to be adaptive and continuously improve as more data is collected and analyzed.
🌍 Climate change and the contribution of incentive
Climate change and the energy transition are no longer just vague concepts, but realities that companies are facing today. encentive demonstrates a practical, intelligent approach to addressing these challenges. With their future-oriented technology, Lahrsen and Ehnes could become key players not only in the frozen food industry, but also in the comprehensive process of the energy transition.
🔄 Industry trend and AI use
Their commitment also reflects a general trend: the use of AI to increase efficiency and reduce costs in industry. This opens up a wide range of possibilities, such as predictive maintenance, automated process control, and data-driven decision-making.
💡 Strategic energy purchases and AI forecasts
AI systems can help forecast energy prices, smooth out peaks in energy consumption, and thus enable companies to strategically plan their energy purchases. The use of such systems in the frozen food industry could therefore be a significant step towards more environmentally friendly and economically sound operations.
✨ Digitalization and energy efficiency
Ultimately, encentive's innovative approach could serve as an example of how digitalization and smart technologies can be used profitably for energy efficiency. This would then not only be progress for individual companies, but also a significant contribution to climate protection.
🌿 Significant transformation of the frozen food industry
The frozen food industry is on the cusp of a significant transformation, characterized by the intelligent use of data and artificial intelligence. encentive could play a leading role in this transformation and be a key player in a more efficient and sustainable future.
📣 Similar topics
- 🌍 The revolution in the frozen food industry: incentive's vision
- ⚙️ Artificial Intelligence: incentive's path to more efficient energy systems
- 🔋 Energy optimization through AI: incentive at the Refrigeration Forum
- 💡 Smart cold chains: The potential of incentive's technology
- 🌱 Sustainability and AI: incentive's contribution to climate protection
- 🔌 incentive's cross-platform solutions for energy problems
- ⚡ Renewable energies: The scalability of incentive's concept
- 💼 Economic advantage through AI-driven energy optimization
- 📈 Strategic energy purchasing using AI: incentive's approach
- 🔧 Predictive maintenance in the frozen food industry through incentive's innovation
#️⃣ Hashtags: #EnergyTransition #AI #FrozenIndustry #Sustainability #Innovation
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🌡️🔮 REFRIGERATION FORUM 2023: Networking and the future of frozen food logistics 🚛❄️
As part of the REFRIGERATION FORUM, experts from the frozen and fresh food industries gathered in Wilhelmshaven on November 7th and 8th, 2023, to discuss current topics and challenges in the sector. This high-level annual meeting, organized by the German Frozen Food Institute (dti) and the Association of German Cold Storage and Refrigerated Logistics Companies (VDKL), attracted approximately 200 professionals from industry, trade, and logistics services who grappled with the complexities of temperature-controlled food supply chains.
💡 Transformation and Innovation
This year's Cold Food Forum was entirely dedicated to transformation and innovation within cold chain logistics, with a strong focus on climate protection and sustainability. Sabine Eichner, Managing Director of the German Frozen Food Institute (dti), emphasized the importance of the forum's expert presentations, which provided crucial impetus for the further development of frozen food logistics and promoted a more sustainable orientation for the industry. The presentations highlighted how frozen food logistics is playing a pioneering role and actively striving for a transformation towards more climate-friendly processes. At the same time, the need for policymakers to create better framework conditions and accelerate permitting processes to effectively support this transformation was also emphasized.
🌟 Meaning of the COLD FORUM
Jan Peilnsteiner, Managing Director of the VDKL (Association of German Frozen Food Contractors), emphasizes the importance of the Refrigeration Forum. He states that participation in this event is essential for anyone wanting to learn about the latest developments and trends in the frozen food industry. The congress offers a unique blend of innovative topics from the frozen food sector as well as insights into current business practices. He extends his gratitude to all the hosts, speakers, exhibitors, partners, and participants who contributed to the success of the event.
📊 Variety of topics
The two-day congress featured a diverse agenda. Particular emphasis was placed on the exchange of information regarding innovative cooling technologies, automated warehousing systems, data analysis and management for increasing efficiency in the supply chain, and the growing role of e-commerce in the frozen food sector. Workshops and panel discussions provided opportunities to delve deeper into specific issues, such as reducing food waste or improving energy efficiency in cold storage facilities.
💼 Challenges in cold chain logistics
Participants also had the opportunity to engage in in-depth discussions about the challenges and solutions related to maintaining the cold chain, transport across different climate zones, and ensuring food hygiene and quality. Another key topic was the use of alternative fuels and the electrification of vehicle fleets in logistics to reduce CO2 emissions and thus contribute to climate protection.
🌍 Social and Economic Aspects
The social and economic aspects of frozen food logistics were also taken into account. Issues of corporate social responsibility, fair working conditions in the international supply chain, and the impact of demographic change on the world of work were all considered.
🛡️ Crisis resilience and risk management
Furthermore, the forum addressed the aspect of crisis resilience; discussions focused on how the frozen food industry can prepare for future challenges and make its supply chains more resilient to global disruptions. Strategies for effective risk management and the importance of investments in infrastructure and supply chain diversification were also emphasized.
🚀 Innovations in cooling technology
The need for innovation was a recurring theme on the forum's agenda. Discussions in the area of refrigeration systems focused on the potential of CO2-neutral systems and the reduction of fluorinated hydrocarbons in refrigeration equipment. Furthermore, presentations addressed topics such as sustainable packaging, which ensures product quality while simultaneously reducing environmental impact.
🤝 Networking and business relationships
Networking was not neglected at the conference. The coffee breaks, lunch buffets, and the evening gathering provided the ideal platform for exchanging ideas, maintaining existing contacts, and forging new business relationships.
📈 Conclusions and Outlook
Overall, the 2023 Refrigeration Forum reflected the dynamism and ambition of the frozen and fresh food industry to proactively address global challenges and develop innovative, sustainable solutions. The industry looks forward with confidence to next year, when it will convene again for the 2024 Refrigeration Forum to continue the dialogue between business, science, and politics.
📣 Similar topics
- 🌡️ Trends and developments at the 2023 Cold Forum
- 🛒 E-commerce and frozen food logistics: An innovative future
- 🏭 Sustainability and climate protection: Transformation in cold chain logistics
- 🚚 Alternative drives and electrification in frozen food logistics
- 🔍 Increased efficiency through data management in the cold chain
- 💡 CO2-neutral cooling systems: Innovations in focus
- 🔋 Crisis resilience and risk management in the frozen food industry
- 🥦 Reducing food waste: Workshop insights
- 🌐 Global Disruptions: Preparing the Frozen Food Industry
- 🌿 Sustainable packaging: Ensuring quality, protecting the environment
#️⃣ Hashtags: #KÄLTEFORUM2023 #Kühllogistik #Nachhaltigkeit #Innovation #Frozenwirtschaft

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